1910 Jack's Manual by J A Grohusko

SILVER COCKTAIL (Use mixing glass Half full of ice.)

i dash gum syrup 2 dashes orange bitters i dash Angostura bitters 2 dashes Maraschino 50% French Vermouth 50% dry gin Stir well, strain in

cocktail glass, twist lemon peel on

top and serve.

SILVER FIZZ

lemon

Juice of 1

spoonful sugar

t

The white of 1

egg

50% dry gin Fill glass with cracked ice, shake and strain. Top off with fizz water, and serve. SLOE GIN COCKTAIL 75% sloe gin 25% Italian Vermouth Fill glass with ice. Stir and strain in cocktail glass. Serve. SLOE GIN FIZZ (Use large bar glass.) Juice of half lemon 100% Sloe gin Half tablespoonful of sugar Fill glass with line ice, shake, strain, till

glass with fizz

water, serve.

SLOE GIN HIGH-BALL

One piece of ice in glass Juice of 2

lime, drop squeezed lime in glass

100% sloe gin.

Fill glass with fizz water and serve. SLOE GIN RICKEY

1 piece of ice in glass Juice of half lime Drop squeezed lime in glass ico% of sloe gin Fill glass with fizz water. Stir with spoon and serve.

SODA COCKTAIL

1 spoonful sugar 3 dashes Angostura bitters Coating inside of glass with sugar, fill quickly with ice, add

1 bottle lemon or plain soda. Two slices of orange, stir and serve.

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