1910 Jack's Manual by J A Grohusko
WHISKEY SOUR
teaspoon sugar
Y-2
Juice of lemon 100% rye whiskey Fill glass with ice. i
Shake well and strain in glass;
one
of orange.
slice
Serve.
WHISKEY SMASH
i teaspoonful sugar 3 sprigs of fresh mint Little water to dissolve sugar, crush mint until essence is extracted, i glass cracked fee 100% rye whiskey Stir well with spoon, ornament with fruits in season and serve with straws.
WHISKEY TODDY
teaspoonful sugar teaspoonful water
i
i
ioo% of whiskey. Dissolve sugar in a little water, add the whiskey, stir with spoon and serve.
WHITE HORSE (Use large glass.)
2 dashes Angostura bitters
i piece of ice. Juice h orange 50% Scotch whiskey 1 bottle of ginger ale.
Stir well with spoon and serve. (This is an excellent summer drink.)
WHITE LION (Use large bar glass, half full of ice.)
1 teaspoonful pulverized sugar Juice of 2 lime or lemon 100% Santa Croix rum 3 dashes Curacao 3 dashes raspberry. Shake well, strain into a stem glass and serve.
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