1910 Jack's Manual by J A Grohusko

WHISKEY SOUR

teaspoon sugar

Y-2

Juice of lemon 100% rye whiskey Fill glass with ice. i

Shake well and strain in glass;

one

of orange.

slice

Serve.

WHISKEY SMASH

i teaspoonful sugar 3 sprigs of fresh mint Little water to dissolve sugar, crush mint until essence is extracted, i glass cracked fee 100% rye whiskey Stir well with spoon, ornament with fruits in season and serve with straws.

WHISKEY TODDY

teaspoonful sugar teaspoonful water

i

i

ioo% of whiskey. Dissolve sugar in a little water, add the whiskey, stir with spoon and serve.

WHITE HORSE (Use large glass.)

2 dashes Angostura bitters

i piece of ice. Juice h orange 50% Scotch whiskey 1 bottle of ginger ale.

Stir well with spoon and serve. (This is an excellent summer drink.)

WHITE LION (Use large bar glass, half full of ice.)

1 teaspoonful pulverized sugar Juice of 2 lime or lemon 100% Santa Croix rum 3 dashes Curacao 3 dashes raspberry. Shake well, strain into a stem glass and serve.

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