1910s Jack's manual by J A Grohusko (3rd edition)

JERSEY SUNSET Into a straight champagne glass put a scant teaspoonful of sugar with enough water to dissolve. Add a twist of lemon or lime peel and half a whiskey glass of fine Old Mon- mouth Applejack. Now put in enough broken ice to cool, fill with water and finish with a dash or two of Angostura bitters, which should not be stirred in, but be allowed to drop slowly through the amber mixture, imparting to it the sunset hues that probably suggested its name. In winter, instead of ice, hot water is used, making a most genial drink- — A Hot Sunset.

JOHN COLLINS (Use large glass.)

1 tablespoonful of sugar Juice 1 lemon Juice 54 lime 3 lumps of ice

100% Holland gin 1 bottle club soda. Stir up well, remove the ice and serve.

JUDGE SMITH COCKTAIL

90% rye whiskey 10% apricot brandy. Fill glass with ice, stir, strain and serve. JUNKINS COCKTAIL. Yx pony orange Curacao. 54 pony maraschino 2 dashes angostura bitters 100% rye whiskey 1 piece of clear ice. Stir, twist piece lemon peel on top and serve. JUNE DAISY (In large glass.) 10 dashes raspberry syrup

Juice 54 lemon Juice 5^ orange Juice Yi lime 100% dry gin._ Fill glass with fine ice.

Shake well together, fill glass with

Stir with spoon carefully and serve. JUNE ROSE (Use large glass for mixing.)

giner ale.

Juice of Yi orange Juice of 54 lime Juice of 54 lemon Teaspoonful raspberry syrup 100% dry gin. Fill glass with ice. with fizz water and serve.

Shake well with shaker, strain, fill glass

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