1910s Jack's manual by J A Grohusko (3rd edition)

METROPOLITAN COCKTAIL

50% French Vermouth 50% brandy Yi glass fine ice. Shake, strain and serve.

MILK PUNCH

2 teaspoonsful sugar 1 dash Jamaica rum 100% rye whiskey 2 lumps ice. Fill glass with cold milk. nutmeg, serve with straws.

Shake and strain, grate little

MILK SHAKE

25% raspberry syrup 2 lumps of ice. Fill glass with milk; shake, strain and serve.

MILK AND SELTZER

Vz glass seltzer

glass milk

Y-L

MILL LANE COCKTAIL (Use mixing glass.)

Squeeze and drop Y2 lime in glass 1 teaspoonful of grenadine 4 dashes of absinthe 3 dashes Peychaud's bitters 100% Bacardi rum. Fill glass with cracked ice; shake, strain and serve.

MILLIONAIRE'S COCKTAIL

50% dry gin 40% French vermouth 10% grenadine Juice of a half lime. Fill glass with broken ice, stir, strain and serve.

MINT JULEP (Large bar glass.)

1 teaspoonful of sugar Add enough water to dissolve sugar 3 sprays fresh mint, press until extracted

Yt. glass of ice 100% rye whiskey Place four sprigs of fresh mint on top, trim with fruit in season, serve with straws.