1912 Hoffman House Bartender's Guide by Charley Mahoney

Rocky Mountain Oyster.

Use whiskey glass. One teaspoonful of vinegar or lemon juice. One egg. Dash of salt. Dash of pepper. Colorado Bracer. Use large bar glass. One spoonful sugar. Juice of one Lime. One-half jigger Absinthe. One-half jigger Scotch Whiskey. Fill with ice; shake well, strain in fizz glass and fill with seltzer or imported soda. Morning Star. Use large bar glass. Half full of shaved ice. Bar spoon full of powdered sugar. Wine glass of Port wine. Pony Scotch whiskey. Wine glass full rich cream. One fresh egg. Shake well; strain into a highball glass; squirt of seltzer, and serve. Horse's Neck. Use large size fizz. glass. Peel lemon in one long string, place in glass so one end hangs over.

Three or four lumps broken ice. Fill with imported ginger ale. 222