1913 Bartenders' Manual (Bartenders Association of America)

INDEX OF RECIPES—Continued

Philadelphia Boating Punch

38 38 38 38 38 38 38 38 38 38 39 39 39 39 39 39 39 39 39 40 40 40 40 40 40 40 40 40 40 41 41 41 41 41 41 42 42 42 43 42 42 42 42 42 42 42 42 42 43 41 41 4a 41

Pineapple Julep Pineapple Punch

Plain Syrup

Porter Sangaree Port Wine Cobbler Port Wine Flip Port Wine Negus Port Wine Punch Port Wine Sangaree Pousse Cafe, French Pousse I'Amour Prefeldt Highball

Punch

Punch a la Romaine

Punch, Chauffeur

Punch, Cuban

Punch, Tea

.....40

Punch, Golden

Punch, Escapernong Punch, St. Charles Remington Cooler

Rhine Wine and Seltzer Rhine Wine Col)bler Rhine Wine Lemonade Rocky Mountain Cooler

Roman Punch Rosington Cocktail

Rum Daisy

Rum and Sugar Santa Cruz Fix

Santa Cruz Rum Daisy •Santa Cruz Rum Punch

Santa Cruz Sour

Santinas N. O. Pousse Cafe

Saratoga Cocktail

Saratoga or Sea Breeze Egg Lemonade

Saratoga Sour

Sauterne Col)bler Sauterne Punch Sazerack Cocktail Scotch Whisky Skin Seltzer Lemonade

Soutliern Club Royal Gin Fizz

Shandy Gaff

Sherry and Bitters Sherry and lee .......'

Sherry Cobbler Slierry and Egg

Sherry Egg Nogg, No. 1 Sherry Egg Nogg, No. 2

Sherry Flip

Sherrv Wine Punch Sherry Wine Sangaree

Silver Fizz

43 43 43 43 43

Slipper

;

Soda Cocktail Soda Lemonade

Soda Nectar