1913 Straub's Manual of Mixed Drinks by Jacques Straub

OF MIXED DRINKS

13

BLACKSTONE NO. 3 1 Dash Absinthe. 1A»,

SPECIAL

Jigger French Vermouth. % Jigger Dry Gin. Serve with Lemon Peel on top.

BLACKTHORNE COCKTAIL 1 Dash Orange Bitters. 1A; Jigger Italian Vermouth. % Jigger Sloe Gin. Lemon Peel. BOBBIE BURNS COCKTAIL (For Two.) 1 Barspoonful Orange Juice. 1 Barspoonful Maraschino. Crush 1 Lump of Sugar. Jigger Scotch. Jigger Italian Vermouth. 1,5 Jigger Italian Vermouth. И Jigger French Vermouth. 1,5 Jigger Dry Gin. Ice. Stir. 1 Orange Peel. Serve in old fashion glass. 1/2 Shake. BOLES COCKTAIL 1/4

BOOBY COCKTAIL 1 Jigger Gin. 1A

Jigger Grenadine Syrup.

1/5 Jigger Lime Juice. Shake well in Fine Ice.

BRANDY COCKTAIL 2

Dashes Orange Bitters. Jigger good Brandy. Dashes Plain Syrup.

1 2

Stir.