1913 Straub's Manual of Mixed Drinks by Jacques Straub

STK/1 UB’.S` MANUAL

36

PALMER COCKTAIL 2 Dashes Orange Bitters. И Jigger Italian Vermouth. ‘ И Jigger St. Croix Rum. Shake. PALMETTO COCKTAIL И Jigger St. Croix Rum. И Jigger French Vermouth. 1 Dash Angostura Bitters. Frappe. PAN-AMERICAN COCKTAIL 1 Dash Syrup. 1 Dash Lemon Juice. 1 Jigger Rye Whiskey. Shake. PARADISE COCKTAIL И Jigger Gin. И Jigger Apricot Brandy. Shake. PARISIAN COCKTAIL Juice of one Lime. 1 Jigger Byrrh Wine. Stir. PARSON COCKTAIL Same as Rossington. Shake. PEACOCK COCKTAIL 1 Dash Amer Picon. 1 Dash Absinthe. 1 Jigger Brandy. Shake. PEBLO COCKTAIL Pousse Cafe. Shake and strain.