1913 Straub's Manual of Mixed Drinks by Jacques Straub

OF MIXED DRINKS

65

EGGNOGS ш.и1шщишшпппшчинг-ппшшшш „мим ,i

'BRANDY EGGNOG 1 Egg. 1 Jigger Brandy.

1 Dash Jamaica Rum. 1 Barspoonful Sugar. Milk, shake, strain. Dash of Nutmeg on top.

RUM EGGNOG

1 Jigger Jamaica Rum 1 Barspoonful Sugar. 1 Egg. Milk. Shake and strain. Dash of Nutmeg on top.

WHISKEY EGGNOG 1 Jigger Bourbon.

1 Dash Jamaica Rum. 1 Egg. 1 Barsponful Sugar. Milk. Shake and strain. Dash of Nutmeg on top. No mixed drink is perfect unless ingredients used are perfect.

Made with