1914 Drinks by Jacques Straub

DBINKS

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Beauty Spot OocktalL

% jigger orange juice. Vi jigger Italian vermouth. % jigger French vermouth. Vz jigger gin. Dash of grenadine bottom of glass. Bird CocktaU. % jigger brown curagao. % jigger brandy. Shake well. Bishop Potter Cocktail. 2 dashes orange bitters. 2 dashes calisaya. % jigger French vermouth. 1/4 jigger Italian Vermouth. % jigger dry gin. Stir well. Bishop Cocktail. 1 jigger Jamaica rum.

1 barspoon syrup. 1 barspoon claret. 1 dash lemon juice. Shake.

Black Hawk CocktalL

% jigger rye whiskey. % jigger sloe gin. Stir. 1 cherry. Blackstone Cocktail.

1/4 jigger Italian vermouth. 1/4 jigger French vermouth. % jigger dry gin. 1 piece orange peel. Shake.

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Blackstone No. 1.

% jigger Italian vermouth. % jigger Old Tom gin.

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Shake. Squeeze lemon peel on top. Blackstone No. 2. (special blackstone.) 1/4 jigger French vermouth. % jigger dry gin. Servo with orange peel on top.

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Blackstone No. 3 Special.

1 dash absinthe.

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1/4 jigger French vermouth. % jigger dry gin. Serve with lemon peel.on top.

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Bobbie Burns Cocktail (For Two).

1 barspoonful orange juice. 1 barspoonful maraschino. Crush 1 lump of sugar. % jigger Scotch. % jigger Italian vermouth. Shake.