1914 Drinks by Jacques Straub

22

DRINKS

Cameo Kirby OocktalL

% jigger dry gin. % jigger French vermouth. 2 barspoons raspberry syrup. 5 drops lime juice. Shake. Cat Cocktail. % jigger French vermouth. Vi jigg®' dry gin. Stir. Olive. C. A. W.Cocktail. % jigger Italian vermouth. % jigger French vermouth. Vs ijiggcr brandy. 1 piece of orange peel on top. Shake. Champagne Cocktail. 1 lump of sugar.

2 dashes Angostura bitters. 1 dash Peychaud bitters. 1 piece of orange peel twisted on top. 1 pint of champagne. Chantecler Cocktail. Bronx with 4 dashes of grenadine syrup. Shake. Chauncey CocktaiL

^4 jigger brandy. % jigger dry gin.

jigger Italian vermouth. % jigger bourbon. Shako. % jigger maraschino. % jigger yellow chartreuse. iisrger blackberry brandy. 1 yolk of egg. Shake. 1 dash orange bitters. V2 jigger dry gin. % jigger Italian vermouth. 1 siice of orange. Shake. Lemon rind. 2 dashes Angostura bitters.

Chocolate Cocktail.

Chrisp Cocktail.

1

Cider Cocktail.

1

1

1 lump of ice. 1 pint of cider.

1

Cincinnati Cocktail.

i

glass beer. Fill up with soda or ginger ale. Serve. Clare Cocktail. % jigger sloe gin. % jigger Italian vermouth. Dash of brandy on top. Stir well.