1920 Drinks by Jacques Straub

DRINKS

93

Gin Sour

Juice of 1 small lemon. 1 barspoonful granulated sugar. 1 5igg er dry gin, or Tom, Holland, sloe gin, or whatever brand the customer desires. Shake and strain into sour glass. Dress with fruit. Grenadine Sour Juice of 1 small lemon.

Vs jigg er grenadine syrup. 1 jigg er bourbon whiskey. Shake well; strain into sour glass.

Dress with

fruit.

Grenadine Gin Sour.

Juice of V2 a lemon. % jigger grenadine. 1 jigger dry gin. Shake well; strain into sour glass and dress with fruit, Hancock Sour Juice of 1 lime. 1 barspoonful sugar. 1 jigger bourbon whiskey. 1 dash of rum. Shake and strain. Dress with fruit. 1 squirt seltzer on top. Irish Wniskey Sour Same as Whiskey Sour, except use Irish whiskey in place of rye or bourbon. Jamaica Bum Sour Juice of 1 lemon.

1 barspoonful of sugar. 1 jigg er Jamaica rum. 1 dash Curasao. Shake, strain. Juice of 1 lemon. 1 barspoonful of sugar, 1 jigger applejack. Shake, strain. Juice of 1 lime. 1 dash lemon juice. Vs jigg er of grenadine. % jigg er of rye whiskey. 3 or 4 dashes of Curasao. Shake well. with fruit.

Dress with fruit. Jersey Sour

Squeeze lemon peel on top. Dress

Millionaire Sour

Dress with fruit.

Made with