1914 Rawling's of Book Mixed Drinks by E P Rawling
RAWI.ING'S MIXED DRINKS 79
AFTER-DINNER DRINKS.
112
Alsace-Lorraine.
Fill a pony glass with
one-half kirschwasser one-half anisette.
113 Benedictine and Brandy.
Into a pony glass pour
one-half Benedictine one-half fine old cognac.
These should not be mixed, but the cognac should be poured carefully and floated on top. An easy method of do ing this is to let it run slowly over the back of a spoon.
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