1914 Rawling's of Book Mixed Drinks by E P Rawling

RAWI.ING'S MIXED DRINKS 79

AFTER-DINNER DRINKS.

112

Alsace-Lorraine.

Fill a pony glass with

one-half kirschwasser one-half anisette.

113 Benedictine and Brandy.

Into a pony glass pour

one-half Benedictine one-half fine old cognac.

These should not be mixed, but the cognac should be poured carefully and floated on top. An easy method of do ing this is to let it run slowly over the back of a spoon.

Made with