1919 Home made beverages

— Non-A Icoholic

Beverages

Orange Shaved ice, J^ tumblerful; 1 egg; vanilla syrup, 1 oz.; orange syrup, 1 oz.; ice cream, 1 tablespoonful. Fill the glass nearly full of cream, shake well and add a little soda water. Peach 1. — Two oz. raspberry syrup, 2 tablespoonfuls peach ice cream. Serve as ice-cream soda. 2. — Peel about 1 doz. ripe, yellow, good-flavored peaches; slice fine into a dish and cover with about as much sugar as you have of fruit. Mash together thoroughly until the sugar is dissolved, then add an equal amount of simple syrup. This mixture will not keep fresh for more than 2 days. Serve as ice-cream soda. 3. — Shaved ice, J^ tumblerful; ice cream, 1 tablespoon- ful; fresh cream, 1 oz.; extract of peach, 1 dash; crushed peach, 1 tablespoonful; peach syrup, 1 oz.; plain soda (fine stream), 1 tumblerful. Pineapple Pineapple syrup, 2 oz.; cream, 2 oz.; 1 egg; ice cream 1 large ladle. Cinnamon may be added if desired. Shake and serve with slice of pineapple. Sandwiches Take lady fingers, separate and spread ice cream, either vanilla, lemon or strawberry, between each slice; place together and serve on plate.

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