1923 Harry of Ciro's ABC of mixing cocktails (second impression)

• 287. Xanthia Cocktail.

J Cherry Brandy, J Yellow Chartreuse, J Gin. Shake well and strain into cocktail glass.

288. Xeres Cocktail. I dash of Orange Bitters, i dash of Peach Bitters, I dash of Gomme Syrup, i glass of Dry Sherry.

--•A I f

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