1923 Harry of Ciro's ABC of mixing cocktails (second impression)

278. Whisky Cocktail. I teaspoonful of Gomme Syrup, 3 dashes of Angostura, i glass of Scotch or Rye Whisky. 279. Welcome Stranger Cocktail. J Grenadine, J Lemon Juice, J Orange Juice, i G:n, J Swedish Punch, J Brandy. Shake well, and strain into cocktail glass. (Invented by myself.) 280. Whisky Sour. Prepared the same way as Brandy Sour. 281. Whisky Smash. As Brandy Smash. 282. Whisky Daisy. As Brandy Daisy. 283. Whisky Flip. As Brandy Flip. 284. Whisky Crustas. As Brandy Crustas. 285. Whisky Julip. Same as Mint Julip. 286. Warden Cocktail. I teaspoonlul FrenchVermouth, i glassof Gordon Gin. Sha.lce well nnd strain into cocktail glass.

78