1925 Summer Drinks and Winter Codials by C F Leyel

SUMMER DRINKS AND WINTER CORDIALS.

P.\RT I CHAPTER I

LEMONADES, OR _-\NGEADES ..\ND GINGER ALES

~~~.? Simple L emo11ade

Take as many lemons as there are people, squeeze the jui ce in a bas in and str:iin it. Boil the thinly pared rind \\·ith \\·a t e r and suga r (a quarter of a pint of water t o each lemon and enough sugar to make :i syrup). . .When the syrup is cold, add it to the stra i~ed JU1ce with a little more than a quarter of a pmt of cold water for each lemon used. Pour into a glass jug, and decorate with slices of lemon. Spearmint added to lemonade gives it a pleasing pungency.

Made with