1928 Cheerio a book of Punches and Cocktails by Charles
40 HOT DRINKS FOR THE FEVERED, ETC.
pound of loaf sugar, a large glass of Sherry wine and a large glass of boiling water. Stir well, add three large glasses of boiling milk, strain through a cloth and serve piping hot. Hot Scotch Punch Mix in a large glass, one wine-glass of Scotch whiskey, two wine-glasses of boiling water. Add two lumps of sugar and serve.
Hot Irish Whiskey Punch
Mix in large glass, one wine-glass of Irish whiskey, two wine-glasses of boiling water, two lumps of sugar. Put in a small piece of lemon rind or a thin slice of lemon. Before using the glass, rinse it in hot water.
Hot Brandy Toddy
Dissolve a teaspoonful of powdered sugar in a little boiling water, add brandy and fill up with boiling water. Add a little grated nutmeg on top and serve.
Fill a container ..two-thirds full of boiling water, and one-third full of applejack. Squirt in juice of one quarter of a lemon, add two spoonfuls of sugar, garnish with a slice of lemon and serve.
Made with FlippingBook - professional solution for displaying marketing and sales documents online