1928 Giggle Water by Charles S Warnock

GIGGLE WATER

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164. SAUTERNE PUNCH

(Use large bar-glass) Take i teaspoonful of fine white sugar

I slice of lemon I slice of orange I piece of pineapple

Fill the tumbler two-thirds fuU with shaved ice, then pour in the Sauterne imtil the glass is full, shake well, and dress with berries in season.

165. VANILLA PUNCH

(Use large bar-glass) Take i tablespoonful of sugar I wine-glass of brandy The juice of quarter of a lemon

Fill the tumbler with shaved ice, shake well, ornament with one or two slices of lemon, and flavor with a few drops of vanilla extract. This is a delicious drink, and should be imbibed through a glass tube or straw.

166. SHERRY PUNCH

(Use small bar-glass) Take 2 wine-glasses of sherry I teaspoonful of sugar

I slice of orange I slice of lemon Fill tumbler with shaved ice, shake well, and ornament with berries in season. Serve with a straw.

Made with