1929 The Bon Vivant's Companion or How to Mix Drinks by Jerry Thomas

THE BON VIVANT's COMPANION

Pour in the mixed liquors to the milk, stirring all the while till it is well mixed,then sprinkle with nutmeg. The above recipe is sufficient to make a full quart of "white tiger's milk"; if more is wanted, you can increase the above proportions. If you want to prepare this beverage for a party of twenty, use one gallon of milk to one pint of applejack, etc.

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WHITE LION

Use small bar glass

One and one-half teaspoon- ful of pulverized white su gar. One-half a lime {squeeze out the juice and put the rind in the glassj. One wineglass of Santa Cruz rum. One-half teaspoonful of cu- raqao. One-half teaspoonful of raspberry syrup. Mix well, ornament with berries in season, and cool with shaved ice.

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BISHOP

A la Prusse

A FAVORITE beverage, made with claret or port. It is pre pared as follows: roast four good-sized bitter oranges till they are of a pale-brown color, lay them in a tureen, and put over them half a pound of pounded loaf sugar,and three glasses of claret; place the cover on the tureen and let it stand till the next day. When required for use, put the tureen into a pan of boiling water, press the oranges with a Theater, where the song as we now know it was first sung by an English actor named Hunt. Dr. English wrote many other songs and several books, and was a politician of considerable local renown. He studied medicine at the University of Pennsylvania. 74

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