1930 Cocktails by "Jimmy" late of Ciro's London

INCA

1 part Plymouth Gin 1 part Dry Sherry 1 part French Vermouth

2 dashes Orgeat Syrup per cocktail 2 dashes Orange Bitters per cocktail Serve with a small piece of pineapple.

INK STREET

1 part Irish Whisky 1 part Orange Juice 1 part Lemon Juice.

IRISH

2 parts Irish Whisky 1 part Italian Vermouth

2 dashes Acid Phosphate per cocktail 3 dashes Orange Bitters per cocktail Squeeze a piece of lemon peel on top and

serve with an olive.

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