1930 Swallows by Hon WM T Boothby

HIGHBALLS

95

FIX

Whisky

1 jigger Lemon 1 spoon Seltzer

1 spoon

Sugar Syrup to fill Stir well with ice and strain into tall highball glass. Add lump of ice, seltzer to fill, decorate and serve with straws.

FROZEN ABSINTHE

Absinthe

5^ jigger Seltzer

to fill

Sugar Syrup ...scant spoon Shake well with ice and strain into highball glass. Add cracked ice, seltzer to fill and serve with straws.

GIN AND SODA

Gin to fill Stir with lump of ice in tall highball glass. Add seltzer to fill and serve with straws. GIN BUCK Gin 2 jiggers Lemon % portion Ginger Ale to fill Crush lemon in tall highball glass. Add lump of ice, gin and fill with ginger ale. Stir well and serve with straws. jiggers Seltzer

GIN WHITE ROCK

Gin to fill Stir gin in tall highball glass with lump of ice, add White Rock to fill and serve with straws. 15^ jiggers White Rock

GOLF LINKS

Whisky

^ jigger Rum

1 spoon

Loganberry

1 spoon Pineapple Syrup ..2 dashes

Lemon to fill Stir all well with lump of ice in highball glass, add seltzer to fill and serve with straws. 2 dashes Seltzer

GOLF LINKS, No.2

Whisky

1 jigger Loganberry

'A jigger 1 spoon 2 spoons

Pineapple

1 spoon Lemon

Rum

2 dashes Sugar Syrup

Seltzer to fill Stir well with ice and strain into highball glass, add lump of ice, seltzer to fill and serve with straws.

Made with