1930 Swallows by Hon WM T Boothby
HIGHBALLS
95
FIX
Whisky
1 jigger Lemon 1 spoon Seltzer
1 spoon
Sugar Syrup to fill Stir well with ice and strain into tall highball glass. Add lump of ice, seltzer to fill, decorate and serve with straws.
FROZEN ABSINTHE
Absinthe
5^ jigger Seltzer
to fill
Sugar Syrup ...scant spoon Shake well with ice and strain into highball glass. Add cracked ice, seltzer to fill and serve with straws.
GIN AND SODA
Gin to fill Stir with lump of ice in tall highball glass. Add seltzer to fill and serve with straws. GIN BUCK Gin 2 jiggers Lemon % portion Ginger Ale to fill Crush lemon in tall highball glass. Add lump of ice, gin and fill with ginger ale. Stir well and serve with straws. jiggers Seltzer
GIN WHITE ROCK
Gin to fill Stir gin in tall highball glass with lump of ice, add White Rock to fill and serve with straws. 15^ jiggers White Rock
GOLF LINKS
Whisky
^ jigger Rum
1 spoon
Loganberry
1 spoon Pineapple Syrup ..2 dashes
Lemon to fill Stir all well with lump of ice in highball glass, add seltzer to fill and serve with straws. 2 dashes Seltzer
GOLF LINKS, No.2
Whisky
1 jigger Loganberry
'A jigger 1 spoon 2 spoons
Pineapple
1 spoon Lemon
Rum
2 dashes Sugar Syrup
Seltzer to fill Stir well with ice and strain into highball glass, add lump of ice, seltzer to fill and serve with straws.
Made with FlippingBook