1930 The Home Bartender's Guide and Song Book

87

THE BARTENDER'S GUIDE AND SONG BOPK

* First crush four sprigs of mint and three lumps of sugar in a dash of water and then add two ponies of the best brandy. After laying this foundation, the super-structure is built. This consists of a pint of the finest Oiampagne. Over this is placed a floor made of cracked ice, which supports the chief feature of the julep. A circular fence is built about the top of the glass with llioes of pineapple, banana, lemon and orange, to which is added a few red roses. This Yivid inclosure is then filled up with vanilla ioe– cream, believe it or not! A few choice berrie1 of a bright color are set on top of the ice·cream and some perfect 1prig1 ol mint are made to tower above the miniature garden. * Use· Shaker One-half glass of Milk One Raw Egg Two teaspoonfuls of Powdered Sugar One pony of Brandy Ice, shake vigorously and strain into tum. bier. Serve with Grated Nutmeg on top * Proceed as in the manner of a Cold Bgg Nog, except that you are to use a large bar glass for mixing and Hot Milk instead of Ice * Use Tumbler Two ounces Jamaica Rum One teaspoonful Powdered Sugar One teaspoonful Mixed Spices One small lump of Butter Fill tumbler with very Hot Water and serve '11'&

CHAMPAGNE JULEP SPECIAL

We publish this one, with heads bowed and hats in hand. For anyone lucky enough to have ever sampled this perfection of all moist joys, will have lived l Ah, ze Champagne Julep l What art, what color, what costl Only a past-master of bartending could ever produce this delectable delight.

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EGGNOG

This one walks hand in hand with a doctor's pre– scription. Good for mumps, scarlet-fever, whoop– ing-cough, the heebe-jeebes or what ails you. . By far the best medicine we've ever had the pleasure of taking. Doctor, oh doctor-r-rt · . ·-· ..

EGGNOG, HOT

Some like it hot, some like it cold. Some like it i1l the shaker nine days old. ......

HOT SPICED RUM

The drink that brought many a good ship round the Horn in the sailing days. Ask a sailor what he thinks of this and you'll hear enough yarns to last you a fortnight. To be served on board yachts or row-boats. Even people in bathing suits are permissible customers.

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JL · ~