1932 The Green Cocktail Book by Jimmy

Cocktails

LONE TREE

1 part Dry Gin I part Italian Vermouth I part French Vermouth Squeeze a piece oforange peel on top.

LUIGI

3 parts Dry Gin 3 parts French Vermouth 2 parts Tangerine Juice I part Grenadine 1 dash Cointreau per cocktail

maiden's blush

2 parts Dry Gin I part Absinthe • Grenadine to taste.

maiden's prayer

6 parts Dry Gin 4 parts Cointreau 3 parts Orange Juice 3 parts Lemon Juice

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