1932 The Green Cocktail Book by Jimmy
Cocktails
PTJRITAN
4 parts Plymouth Gin 2 parts French Vermouth 1 part Yellow Chartreuse 2 dashes Orange Bitters per cocktail
PUSSYFOOT
I part Lemon Juice I part Orange Juice I yolk ofan Egg per cocktail Grenadine to taste.
QUAKER
2 parts Brandy 2 parts Jamaica Rum I part Lemon Juice I part Grenadine
QUARTER-DECK
4 parts Jamaica l^um 2 parts Sheriy I part Lime Juice E 65
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