1932 The Green Cocktail Book by Jimmy

Cocktails

PTJRITAN

4 parts Plymouth Gin 2 parts French Vermouth 1 part Yellow Chartreuse 2 dashes Orange Bitters per cocktail

PUSSYFOOT

I part Lemon Juice I part Orange Juice I yolk ofan Egg per cocktail Grenadine to taste.

QUAKER

2 parts Brandy 2 parts Jamaica Rum I part Lemon Juice I part Grenadine

QUARTER-DECK

4 parts Jamaica l^um 2 parts Sheriy I part Lime Juice E 65

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