1932 Wet Drinks For Dry People by William C Feery

WET DRINKS . . . for . . . DRY PEOPLE

CANADIAN COCKTAIL

2 ounce

2/3 ounce each of whisky, orange juice and lemon juice well shaken together with ice. (Some people go to a lot of • trouble to disguise the taste of whisky, and this is one of the most successful disguises!) 2 ounces gin. Juice of Yi. lemon. 1 egg. Shake together. Fill the remainder of the glass' with ice and cider and stir. (This makes a dandy way to serve the cider at your Hallow een party!)

CIDER COOLER

10 ounce

'

16