1932 Wet Drinks For Dry People by William C Feery

WET DRINKS . . . for . . . DRY PEOPLE

2 ounce

DAIQUIRI COCKTAIL

\y2 ounces Bacardi rum. ounce lime juice. 1 dash Grenadine. y^ teaspoon eggwhite.

,

Shake together and serve. (This is primarily a Cuban drink and, granted not easily available.)

10 ounce

DREAM COOLER

2 ounces gin. 2 ounces cream. 1 teaspoon sugar. The white of one egg.

Shake well and pour into a cooler glass which has been filled with crushed ice. A table spoon of any available fruit juice may be added if desired. (Gingeraleds not added to this drink eyen though it is called a cooler, it is really more like a julep.)

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Made with