1932 Wet Drinks For Dry People by William C Feery

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WET DRINKS

DRY PEOPLE

LIME RICKEY

8—10 ounce

2 ounces of gin.

Juice of Yz lime. 1 teaspoon of powdered sugar. Stir these three together and add ice and seltzer or dry gingerale to fill the glass. Stir well. (This is an old favorite, a first cousin to Gin Fizzes and the Tom Collins family.)

LONG WHISTLE

8 ounce

2 or 3 ounces of whisky. Add 5 ounces of either hot or cold milk as desired and stir. (This is a great "pick-me-up" and soothes the stomach.)

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