1933 300 Drinks and How to mix'em

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FANCY drinks-

How to Serve It

2 table-spoons of the mixture. 1 wine-glass brandy. 1 pony " Jamaica rum.

FiU the mug up with hot water, or hot milk, stirring well with a spoon. Pour from one mug into the other to thoroughly mix, grate a little nutmeg on top, and serve one.

Tom and Jerry, No. 2 (Prepare in a punch bowl)

Beat the whites of 1 dozen eggs to a stiff froth, and the yolks xmtil they become as thin as water. Mix well together, then add: % a small glass Jamaica rum. ^ " " St. Croix rum. 1% tea-spoon ground ciimamon. 1^ " " cloves. <• " allspice. Stiffen with white sugar to the consistency of batter. How to Serve the Above: Use a Small Bar Glass or Mug 1 table-spoon of the mixture. 1 wine-glass brandy. Fill up with boiling water or milk, a little grated nut meg on top. Serve. Cold Tom and Jerry For this, use as above, only you add cold water or nnuu instead of hot. Tom Collins Gin and Whisky Are concocted in the same manner as the brandy re ceipt, substituting their respective liquors.

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