1933 Here's How by George A Lurie

INDIVIDUAL PUNCHES

129

RUM COBBLER

Rum

1 jigger Pineapple

1 spoon

Bacardi 1 spoon Stir well with ice and strain into highball glass. Fill with shaved ice, twist lemon peel over and serve with straws.

RUM DAISY

Rum

1 jigger Curacoa

1 spoon

Lemon 1 spoon Sugar Syrup ....1 spoon Shake well with ice and strain into highball glass. Add cracked ice, seltzer to fill and serve with straws.

RUM PUNCH

Rum

1 jigger Curacoa

1 dash

Lemon 4 spoons Sugar Syrup ....2 spoons Stir well with ice and strain into highball glass. Add cracked ice to fill, decorate and serve with straws.

RUM PUNCH, No. 2

Rum

% jigger Curacoa .......2 spoons

Lemon to fill Shake well with ice and strain into goblet. Add cracked ice, seltzer to fill, decorate and serve with straws. 1 spoon Seltzer

RURAL PUNCH

Applejack

1 jigger Angostura

1 dash

Cider to fill Sugar Syrup 1 spoon Twist two pieces of lemon peel and bruise with syrup in goblet. Add all except cider and stir well with ice. Add cider to fill, decorate and serve with straws.

RUSSIAN PUNCH 1 pony Kuemmel

Cognac

1 pony

Champagne to fill Place cognac and kuemmel in frosted short highball glass with small cube of ice. Add champagne to fill, stir gently and serve with straws.