1933 Jack's Manual by J A Grohusko

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jack's manual

MONTICELLO PUNCH

I pint imported champagne 100% brandy Juice of half a lemon Sugar to taste. Serve with fruits in season.

NATIONAL GUARD PUNCH

1 tablespoonful sugar Juice of one lemon Pony of raspberry syrup 100% brandy Fill glass with cracked ice. 2 dashes Jamaica rum Stir well, and trim with fruits in season. Serve with straws.

OLD DELAWARE FISHING PUNCH

I tablespoonful sugar Juice of a lemon. Dissolve with a litde water. 50% rum 50% brandy Fill glass with cracked ice; stir well with spoon, dress with fruits in season, and serve with straws.

OLD-FASHIONED WHISKY PUNCH

80% Bourbon whisky Juice of half a lemon 20% curagao V2 pint plain or sparkling water Plain syrup I long cube of ice 3 or 4 slices of cucumber rind Decorate with fruit and mint.