1933 Jack's Manual by J A Grohusko

8o

jack's manual

MANHATTAN JR. COCKTAIL

Manhattan Cocktail with orange peel. Shake well.

MARCONI COCKTAIL

40% regular vermouth 60% apple brandy Shake.

MARGUERITE COCKTAIL

2 dashes orange bitters 50% Plymouth gin 50% dry vermouth I dash absinthe Fill glass with cracked ice. Stir up well with spoon, strain into cocktail glass, drop olive in glass,and serve.

MARQUERAY COCKTAIL

Juice of /4 lime 1 dash absinthe 2 dashes grenadine syrup

I white of egg 100% dry gin Shake.

MARQUETTE COCKTAIL

40% regular vermouth 60% gin ^ I dash creme de noyaux Shake. Strain. Serve.

MARTINI COCKTAIL

I dash orange bitters 50% gin ^ 50% regular vermouth Fill glass with ice, stir, strain, and serve.

T>-.-