1933 Mixer's Guide
74
MIXER'S GUIDE
POPE HIGHBALL
One piece of ice in high ball glass. One jigger Sloe Gin. Fill ^ass with Ginger Ale, stir and serve.
QUEEN'S HIGHBALL
One pony American Picon. One pony Grenadine. One piece of ice in glass. Fill glass with fiaz water. Serve.
RYE HIGHBALL
One piece of ice in glass. One jigger Rye Whisky. Fill glass with fizz water and serve.
SCOTCH HIGHBALL
One piece of ice in glass. One jigger Scotch Whisky. Fill ^ass with fizz water and serve.
SLOE GIN HIGHBALL
One piece of ice in glass. Juice of one-half a lime, drop squeezed lime in glass. One jigger Sloe Gin. Fill glass with fizz water and serve.
VERMOUTH HIGHBALL
One piece of ice in glass. One jigger Italian Vermouth. Fill glass with fizz water and serve.
WARD 80
Juice of one lemon. One tablespoonful sugar. One tablespoonful Grenadine. Mix lemon, sugar and Grenadine well, then add one-half glass Rye whisky; fill glass tyith Apollinaris.
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