1933 Odell's book of Cocktails and Fancy drinks in English an Japanese (4th edition)

COCKTAILS

337*. Mo:.te CarlD Imper'al Cocktail Lemon Juice, yi Dry Gin, Creme de Menthe.

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3C8. Newton's Special Cocktail Dash of Angostura, y^ Cointreau,^Brandy.

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369. New York Cocktail Lump of Sugar, Juice of Lemon, 2 dashes Grenadine, Piece of Orange Peel, Glass of Canadian Club Whisky.

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