1933 Odell's book of Cocktails and Fancy drinks in English an Japanese (4th edition)

COCKTAILS

No. 425. Spencer Cocktail Dash of Angostura, Dash of Orange Juice,

Apricot Brandy,^Dry Gin.

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No. 426. Spring Feeling ^cktail Lemon Juice, Green Chartreuse, ^2 Plymouth Gin.

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No. 427. Straight Law Cocktail Dry Gin,^Dry Sherry.

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183