1933 The Bartender's Friend by a Mixer

THE BARTENDER'S FRIEND

Brace-up Egg Brandy Anisette

Into a shaker put i egg, I jigger of brandy, i tablespoon of sugar, 2 dashes of anisette, 2 dashes of bitters, juice of Yz lime, and shaved ice. Shake, and strain into glass. Fill with seltzer water.

Angostura Bitters Lime Sugar Ice and Seltzer Water

Brandy and Rum Punch Brandy Rum

Into a mixing glass put i jigger of rum, Yz jigger brandy, juice of Y^ lemon, slice of orange cut in pieces, and 1Y2 teaspoonfuls syrup. Fill with shaved ice. Shake, strain, and serve in bar glass with straw. Dress with berries in season.

Lemon Orange Syrup Ice Fruit

Brandy and Soda Brandy Soda Water Ice

Put a jigger of brandy, a small bottle of soda water, and a few lumps of ice into a long glass. Stir well and serve.

Brandy Champerelle Brandy

Fill a sherry glass with equal parts of

Maraschino brandy. Maraschino, and bitters, keep- Angostura Bitters ing colors separate. Put Maraschino in first. Bitters last.