1933 The Cocktail Book Repeal Edition (New Revised Edition)

Picon High Ball<

Use Large Glass. ®NE portion Amer-Picon; two daslies Grenadine syrup; one twist orange peel; one lump ice. Fill with siphon and

serve.

Pigeon Wing.*

Use Pousse Cafe Glass. ■rtVLACE cherry in bottom of glass; one- 11^ third maraschino; one-third cr&ne d'Yvette; one-thiVd cream. Pour each slowly, so that the three ingredients do not run together. * After-dinner drink. Planters' Pttnch, Use Long Glass. ^^NE portion juice of fresh limes; two portions sugar; three portions water; four portions Old Jamaica rum. Fill glass with shaved ice, shake weU, add dash red pepper if desired, and serve with straw.

5?