1933 The Home Bartender

COOLERS Serve Coolers in tall thin Glass that contains one Cube of. Ice. One- or two Sprigs Mint top of Drink. If desired. Stir good after pouring Drink into Glass with a spoon. Never use a Mixer. Serve. • QUEEN'S COOLER 1 Jigger English Dry Gin, 1 spoon of Sugar, cube of Ice, fill glass with Imported Soda. Stir and Serve. KENTUCKY COOLER 1 jigger Kentucky Bourbon Whiskey, 72 figger lime juice, 1 lemon rind crusht'll, fill glass with ginger ale and serve 2 sprigs mint top. WINNEPEG COOLER 1 jigger of three star Hennessey, juice of ~ orange, 1 cube of ice in glass, fill wil:h imported Ginger Ale, Slice of orange·, sprig of mint on top. CASEY'S COOLER 1 cube ice in lemonade glass, 1 jigger imported Irish Whiskey, juice of ~2 lt·mon, 1 barspoon sugar, fill glass with Ginger ale, stir, serve with three sprigs of mint and a slice on lemon on top. ESKIMO COOLER 1 jigger brandy, ~ jigger lemon juice, 1 barspoon sugar, mix with Club Gingt'I Ale, Slice Lemon on top, stir. GINGER ALE COOLER Juice of 1 lemon or jigger of lemon juice, 1 barspoon of sugar, cube of ice, fill glass with ginger Ale, Stir and serve SARSAPARILLA COOLER Juice of 1 lemon, 1 barspoon of sugar, 1 cube of ice, fill glass with Sarsaparilla, sprig Mint, Orange Cherry top. -16-

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