1933 When good fellows get together (Drink and service manual)

Cocktail—East India, (use large bar glass) Partly fill the glass with shaved ice.

1 teaspoon Curacoa (red). 1 teaspoon pineapple syrup.

2 or 3 dashes bitters. 2 dashes Maraschino. 1 wineglass Brandy.

Stir with a spoon. Strain into a cocktail glass. Twist a piece of lemon peel on top, and serve. Cocktail—Express, (use large mixing goblet) % glass shaved ice. 3 dashes gum syrup. 2 dashes orange bitters. Vl glass Scotch Whiskey. Yz glass Italian Vermouth. Stir well. Strain into cocktail glas^ and- serve. Cocktail—Gin. (use large bar glass) Yi glass of shaved ice. 2 or 3 dashes gum syrup. 2 or 3 dashes orange bitters. 1 dash of either Curacoa or Absinthe. 1 wineglass Holland Gin. Stir well. Strain into fancy cocktail glass. Twist a piece of lemon peel on top, and serve. Cocktail—Golden Bell, (use mixing goblet) 54 glass shaved ice. 2 dashes orange bitters. Vl glass Sherry Wine. Yz glass French Vermouth. 1 piece orange peel. Shake well, strain into cocktail glass, and serve. Cocktail—Harvard, (use mixing glass) Partly fill glass with shaved ice. 1 dash gum syrup. 3 dashes Boker's Bitters. 1 pony glass Italian Vermouth. 1 pony glass Brandy. Mix well. Strain into a cocktail glass. Top with piece of lemon.

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