1934 Cocktail Bill Boothby's World Drinks and how to mix them

COCKTAILS

16S

THE HARRIS

Gin 54 jigger Fr. Vermouth 54 jigger Absinthe 1 dash Shake well with ice, strain into chilled cocktail glass and serve.

THE KISS

Dubonnet

jigger Gin

55 jigger

It. Vermouth 2 dashes Shake well with ice, strain into chilled cocktail glass, add French hazel nut and serve. 1 dash Maraschino

THIRD DEGREE

Gin

% jigger Fr. Vermouth 54 jigger

Absinthe

1 dash Bitters

2 drops

Orange 1 spoon Stir well with ice, strain into chilled cocktail glass, twist lemon peel over and serve.

THIRD RAIL Fr. Vermouth 54 jigger Curacoa

1 dash

Creme de Menthe.k..! dash Shake well with ice, strain into chilled cocktail glass and serve.

THIRD RAIL, No.2

Cognac Bacardi

55 jigger Calvados 55 jigger Absinthe

55 jigger

1 dash Shake well with ice, strain into chilled cocktail glass and serve.

THISTLE

Whisky 55 jigger It. Vermouth 55 jigger Orange Bitters ....2 drops Stir well with ice, strain into chilled cocktail glass, twist lemon peel over and serve.

THREE MILLERS

Brandy

55 jigger Bacardi 1 spoon Lemon

55 jigger

Grenadine 2 dashes Shake well with ice, strain into chilled cocktail glass and serve.

THREE STRIPES

Gin 55 jigger Fr. Vermouth 55 jigger Orange thin slice Shake all well with ice, strain into chilled cocktail glass and serve.