1934 Cocktail Bill Boothby's World Drinks and how to mix them

HIGHBALLS

191

GIN BUCK

Gin

2 jiggers Lemon

^ portion

Ginger Ale to fill Crush lemon in tall highball glass. Add lump of ice, gin and fill with ginger ale. Stir well and serve with straws.

GIN WHITE ROCK

Gin to fill Stir gin in tall highball glass with lump of ice, add White Rock to fill and serve with straws. jiggers White Rock

GOLF LINKS

Whisky

jigger Rum

1 spoon

Loganberry

1 spoon Pineapple Syrup ..2 dashes

Lemon to fill Stir all well with lump of ice in highball glass, add seltzer to fill and serve with straws. r..2 dashes Seltzer

GOLF LINKS, No.2

Whisky

1 jigger Loganberry 1 spoon Sweet-Sour

jigger

Pineapple

2 spoons

Rum to fill Stir well with ice and strain into highball glass, add lump of ice, seltzer to fill and serve with straws. 2 dashes Seltzer

GOMME Fr. Vermouth 1 jigger Sugar Syrup

2 spoons

Seltzer to fill Shake well with ice and strain into highball glass. Add cracked ice, seltzer to fill and serve with straws.

HARRY S.

Brandy Lemon

1 jigger Grenadine 1 spoon Champagne

1 spoon

to fill Shake well with ice and strain into highball glass. Add lump of ice, Champagne to fill and serve.

HARVARD

Brandy

jigger It. Vermouth ....Yt jigger

Sugar Syrup

1 dash Bitters

2 drops

Seltzer to fill Stir well with ice and strain into highball glass. Add cracked ice, seltzer to fill and serve with straws.