1934 Cocktail Bill Boothby's World Drinks and how to mix them

COCKTAILS

39

CAMPARINETE

Gin

Yi jigger It. Vermouth

jigger

Campari

jigger

Shake well with ice, strain into chilled cocktail glass, twist lemon peel over and serve.

CAMPDEN

Gin

Yi jigger Cointreau

jig&cr

Kina Lillet ^ jigger Shake well with ice, strain into chilled cocktail glass and serve.

CANADIAN

Whisky Bitters

^ jigger Curacoa

2 dashes

2 drops Sugar Syrup 1 spoon Stir well with ice in bar glass, twist lemon peel over and serve.

CANADIAN, No. 2

Curacoa

^ jigger Rum

2 dashes

Sweet-Sour

2 spoons

Shake well with ice, strain into chilled cocktail glass and serve.

CANALETTO

Cointreau ^ jigger Kirschwasser % jigger Champagne to fill Shake well with ice, strain into chilled cocktail glass, float on Cham pagne to fill, twist lemon peel over and serve.

CANVASBACK

Whisky

jigger It. Vermouth 54 jigger

Gin

5^ jigger Lemon 5 drops Bitters

1 spoon 2 drops

Curacoa

Stir well with ice, strain into chilled cocktail glass, twist lemon peel over and serve.

CAPE

Gin

54 jigger Caperitil

Yi jigger

n n Orange 54 jigger Shake well with ice, strain into chilled cocktail glass and serve.