1935 Old Waldorf-Astoria Bar Book

68

OLD WALDORF-ASTORIA BAR BOOK

One dash Angostura Bitters One-tenth Italian Vermouth Nine-tenths Tom Gin (no Ice) Dash of Angostura Bitters One-half pony Acid Phosphate One jigger Red Calisaya (Stir)

'

.RIDING CLUB*

ROBERT BURNS Dash of Orange Bitters One dash of Absinthe

One-quarter Italian Vermouth Three-quarters Scotch Whiskey (Stir)

It may have been na~ed after the celebrated Scots– man. Chances are, however, that it was christened in honor of a cigar salesman, who "bought" in the Old Bar.

ROBIN

One-half Calisaya Bitters One-half Scotch Whiskey Stir; serve with a Cherry Dash of Orange Bitters One-half Scotch One-half Italian Vermouth (Stir) Dash of Angostura Bitters One-half Irish Whiskey One-half Italian Vermouth (Stir) One-fourth Grand Marnier Three-quarters Dry Gin (Stir)

ROB ROY*

RORY O'MORE

ROSE

Made with