1937 Café Royal Cocktail Book Coronation Edition

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COCKTAILS

REVELATION Invented by W. Gandey

5/10 Booth's Dry Gin. 3/10 Aurum. 1/10 Apricot Brandy. 1/10 fresh Orange Juice. Shake.

1/3 Italian Vermouth. 1/3 Gin. 1/3 Tequila. Shake.

RIO GRANDE

RIP TIDE Invented by J. G. Armstrong

1/3 Cerasella. 1/3 Booth's Gin. 1/3 French Vermouth. Shake. Squeeze of Oil of Lemon Peel.

% %

RISING SUN Invented by " Sam "

1/3 Gin. 1/3 Grenadine. 1/3 Creme de Noyau. Mix. Squeeze of fresh Lemon Juice.