1937 Café Royal Cocktail Book Coronation Edition
SLING
GIN SLING (original recipe)
Dissolve 1 teaspoonful of Sugar in water. 1 glass Dry Gin. 1 lump Ice. Serve in long tumbler and fill with water.
SINGAPORE SLING
Juice of 1/2 Lime or equal quantity Unsweetened Lime Juice. 1/4 Cherry Brandy. 1/4 Benedictine. 1/2 Dry Gin. Pour into shaker, add ice, pour unstrained into small tumbler, fill with syphon Soda Water.
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