1937 U.K.B.G. Approved Cocktails (United Kingdom Bartender's Guild)

BR

BRANT.

1 dash Angostura Bitters. 25% White Mint (Cusenier). 75% Brandy (Courvoisier). Shake. Serve with a piece of lemon peel.

BRASSERIE SPECIAL.

Invented by W. E. Edwards. Dash Lemon Juice. Teaspoon Passion Fruit Syrup. 50% Cointreau Triple Sec. 50% Bourbon Whisky, Seagram's.- Shake and strain.

BRAZIL.

1 dash Angostura Bitters. 1 dash Absinthe. 50% French Vermouth. 50% Sherr}'. Stir and strain into cocktail glass. Squeeze lemon peel on top.

BREAKFAST.

33§% Grenadine. 66f% Booth's Dry Gin. The white of 1 Egg. Shake and strain into large wine glass.

BRIDAY.

1 dash Orange Bitters. 33^% Martini Vermouth. 66§% Gin. 1 dash Dutch Maraschino. Stir and serve with a piece of orange peel.