1937 U.K.B.G. Approved Cocktails (United Kingdom Bartender's Guild)

FA-FL

FAVOURITE.

1 dash Lemon Juice. 33|% Apricot Brandy. 33^% French Vermouth. 33io/o Dry Gin. Shake and strain into cocktail glass.

FERNET.

1 dash Angostura Bitters. 2 dashes plain Sugar or Gum Syrup. 50% Fernet Branca. 50% Cognac Brandy or Rye Whisky. Stir with a spoon', strain into a cocktail glass, and squeeze lemon peel on top. 50% Brandy. 50% Italian Vermouth. 1 teaspoonful Benedictine. Mix, squeeze a piece of lemon peel on top and serve with a cherry. 50%"Liquid Sunshine"Rum. 25% Raspberry Syrup. 25% Lemon Juice. Half a teaspoonful powdered Sugar. Ice. Shake, decorate with fruits in season and serve with straws.

FIOUPE.

FISHERMAN'S PRAYER.

FIVE-FIFTEEN.

33J% Curasao. 33J% French Vermouth. 33^% Sweet Cream. Mix and strain into cocktail glass.

FLASH OF LIGHTNING.

Fill a tumbler with chipped ice, into which squeeze half a Lemon. Add half a teaspoonful of Sugar, a teaspoonful of Raspberry Syrup, half a wine- glassful of Brandy, a little Cayenne Pepper, then strain off