1948 The Bon Vivant's Companion by George A Zabriskie (2nd edition)
The BonVivant's Companion
Juice of Yz lemon I teaspoonful of fine granulated sugar I Yz ounces dry gin
Shake well with cracked ice in 8-ounce glass Fill with carbonated water, decorate with mint and serve.
Tablespoon powdered sugar Juice Yi lemon Broken ice Pony Angostura bitters White of an egg Tablespoon of cream Shake well in shaker and serve in bar glass.
I teaspoonful of sugar Juice of one lemon I dash of cream
I jigger Gordon gin Fill glass with fine ice Shake, strain, fill glass with fizz water, and serve.
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